I’m not growing much of a garden this year. No seedlings are spouting under my plant lights. No plastic is warming the soil for my spring planting. I haven’t emptied the compost bin into the beds, and my greenhouse is still cluttered with dried cucumber vines and withered, brown tomato plants. Oh, I’ll probably sow a few summer squash seeds—I can’t quite bring myself to pay for zucchini in August—and maybe I’ll have time to put in some fall crops, but for the most part, this won’t be a veggie year.
No, I’m growing something much more important—grandchildren! In fact, I’m currently north of Seattle, helping my daughter and son-in-law after the arrival of their second daughter. Her older sister, at almost two, is keeping me on my toes—or on my knees—while my daughter recovers from childbirth. I miss my husband, who’s home feeding our cat and chickens, but I have to admit, I totally adore being a grandma! (more…)

If you planted green beans in May, and your garden survived our huge hail storm in June, you should be looking forward to your first harvest this month. While we sweat and complain about the record highs, beans like it hot and they’ve been growing like crazy.
Are those weed seedlings or flowers?
I’d just given a two hour talk on high altitude vegetable gardening, and a crowd of people surrounded me, anxious to ask questions.
Oh no! My organic garden is being consumed by organic bugs! Now what do I do?