- Leslie Holzmann loves God and the world He has created for us. She currently gardens in Colorado and birds anywhere.
Yes, it’s May. And yes, it’s still snowing. In fact, we had temperatures around 20 degrees, with snow, over the past few days. The prediction is for warmer weather, but in previous years we’ve had snow and lows below freezing … Continue reading
The overpowering aroma of basil fills my kitchen. A huge pile of green leaves and stems occupies the counter, next to a bottle of olive oil, several heads of garlic, and a mound of grated Parmesan cheese. It’s pesto time. … Continue reading
You’ve been hard at work all spring. First you started some seeds indoors, then you hardened them off so they will withstand the rigors of Colorado weather. You set your transplants in beds you carefully prepared with just the right … Continue reading
My lettuce is blooming. Instead of sweet, tender Buttercrunch and crisp red Prizehead, I have leaves so bitter, even my hens are spurning them. Rats. At this time of year, it’s common for leafy greens to bloom or, as it’s … Continue reading
For a gardener living in Colorado, April must be the hardest month of the year. Every article I see, every post on the gardening blogs I read celebrates the arrival of spring. Photos of germinating peas, lettuce, and other greens … Continue reading
Butterhead (aka bibb) lettuce, with its smooth, soft leaves and loose heads, is by far my favorite kind. It’s also rather pricey in the stores. I probably plant twice as much butterhead as I do all the other varieties combined. … Continue reading
(Don’t miss my previous post on loose-leaf lettuce varieties.) What can be crisp or soft and buttery, grows stiffly erect or low and floppy, has pointed leaves, rounded leaves, ruffled leaves or smooth leaves, comes in light red, wine red, … Continue reading