Houseplants & Indoor Air Quality

spider-plant-home-28mar2006-lah-123rI’ve been down with a nasty stomach virus for the past week, more interested in the distance to the bathroom than in gardening. As a result, I’ve been perusing articles instead of writing them (it takes far less effort!). I’ve also spent considerable time reading bogus gardening advice on Pintrest—it’s an amazingly rich repository of horticultural mythology. One afternoon I focused on the idea that houseplants purify the air in our homes. We’ve all seen the articles…

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Birding Down Under: Fernbank Creek Road

red-browed-finch_fernbankcreek-qld-australia_lah_9901f(This post continues my series on birding in Australia; choose “Birding Trips” in the Category box at right to see my previous posts.)

The strip of coastline between Sydney and Brisbane is full of national parks. With some notable exceptions, Australian national parks are not as developed as the ones in the U.S., and could better be compared to our national forests. While Australia is similar in size to the United States, much of it is desert. There is a lot of pressure to develop the arable land along the coast, and the national parks play an essential role in preserving the natural environment. They also provide plenty of opportunities to pull off the road and look for birds. Using a combination of Australian birding sites and eBird lists, we picked a fairly random assortment of likely looking destinations and headed in their direction. (more…)

Spring for a Day

LAH_5986The weather has been too nice. One might even think that Spring has come to stay. Usually, this time of year is marked by freezing cold and wet snowstorms. I’m sure the snow will return, but the past week or so has been so gorgeous, it would be easy to be deceived.

While I was thrilled to find some crocuses and a pair of early daffodils in our yard, they weren’t enough for this green-starved soul. Denver is almost 2,000 feet lower than my home in Colorado Springs—surely there would be flowers galore at the botanic gardens. With a storm in the forecast, I didn’t want to delay. I headed north.

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Hunting Wild Tigers

Oblique-lined Tiger Beetle_LakePuebloSP-CO_LAH_5033Last Saturday, I participated in a tiger hunt. These tigers are fearsome predators, pursuing their hapless victims with incredible speed, and I was armed not with a gun, but with my camera. Happily, however, the only danger I was in was that of sunburn. The tigers we were hunting were the five local members of the large tiger beetle family, Cicindelinae.

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Uncovering New Growth

Crocus_XG-CO_LAH_6223The forecast for today is a high of 73, with sunshine and balmy breezes. Yesterday reached the 70s too. After weeks of cold and wind, the desire to be outside is overwhelming. So what can we do in the garden now?

In spite of the weather, it’s much too early to plant. The soil is cold; seeds will sit and sulk. Besides, we know that temperatures are sure to dip well below freezing in the coming weeks and months.

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Start Here for a Birdy Yard

How can I get birds to come to my yard? I hear that question a lot, as I’m working part time at a store that sells feeders, nest boxes, bird seed, etc. People come in and want to buy a feeder, but they’re not sure the birds will notice. What kind of feeder should they get? What should they put in it? Is that even the right place to begin?

Of course, my job is to promote sales, so I dutifully point out all the appropriate products. (I also dole out a lot of free advice.) But what would I say if I met you somewhere else, where I don’t work? I would tell you that there are three “first steps” to attracting birds to your yard. Here’s where you should start.

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Keen on Kale

Colorado State Univ. Field DayIt used to be relegated to garnish status, if you could find it at all. Kale’s strong flavor placed it in last place when compared to its more appealing relatives such as cabbage, cauliflower, and broccoli. Even the oft-hated Brussels sprouts were more popular. But now, kale is finally getting the accolades it deserves. From kale smoothies to the seared kale I enjoyed at a restaurant recently, its showing up everywhere. With its abundant nutrients and new, milder flavor, kale might be the “trendy veggie” of the decade.

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