Category: Plants

photos of plants

Posted on in Public gardens

A Tropical Paradise

botanicgardens-singapore_lah_7427Last November I took you on a virtual tour of the Royal Botanic Garden in Sydney, Australia. Today we’re going to visit the Singapore Botanic Gardens. According to Wikipedia, “It is one of three gardens, and the only tropical garden, to be honored as a UNESCO World Heritage Site.” One visit, and it’s easy to see why.

The gardens were first planted in 1859 and presently contain over 60,000 plants. The place is huge—it took us hours to walk from one end to the other, but then I had to stop and appreciate every plant (and bird) I passed.

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Posted on in Plant Profiles, Xeriscape

A Flower of the Gods

dianthus-tiny-rubies-1Just as each month is associated with a particular birthstone (January’s being a garnet), so is each month paired with a particular flower. According to folklore, each of these flowers symbolized specific characteristics, which were in turn assigned to those born during that month. While some claim this custom arose with the Roman empire, I suspect that the florist industry might also have had something to do with it.

Well, it turns out that January’s “birth flower” is the carnation. Carnations are on my Top Ten list of flowers. They’re pretty, typically inexpensive, last a long time as a cut flower, and have a scent that I swoon over. Apparently, I’m in good company. Their genus, Dianthus, comes from the Greek for “flower of the gods.” How appropriate! (more…)

Posted on in Botany for Gardeners

Love Poinsettias? Thank a Phytoplasma.

poinsettias_20091218_plh_5604For many of us gardeners, poinsettia plants are an essential element of our Christmas decorating. I love the huge displays at church and in the stores, even if I don’t have room for that many in my home. I’ve written about how to keep the plants alive (see my 2012 post on “Pretty Poinsettias”). But this year I learned something new.

When I was small (I had my sixth birthday on the trip), my parents and I spent four weeks traveling around Mexico, from early December to early January. It was a wonderful time to visit, with all the Christmas and New Year celebrations. One common sight we couldn’t miss were the gardens full of bright red poinsettias in full bloom.

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Posted on in Plant Profiles

Creeping Mahonia

mahonia-aquifolium-compacta_oregon-grape_dbg-co_lah_4128When you have a smaller yard, you want every plant to earn its keep. With fragrant yellow flowers, blue berries, and green leaves that turn purple in winter, Creeping Mahonia (aka Oregon Grape, Mahonia repens) definitely deserves a spot!

These are low-growing plants, about 12” to 18” tall, with underground stems (stolons) that spread up to three feet in width.  Spring brings an abundance of small, deep yellow flowers, attractively set off by the dark green leaves. By late summer, these mature into clusters of small, dusty-blue berries that are sour but edible. (A similar species, M. haematocarpa, has red berries). The holly-like foliage persists into winter, turning a lovely plum with the advent of cold weather.

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Posted on in Public gardens

Gardens Fit for Royalty

royalbotanicgardens-sydney-nsw-australia_lah_7215

One of the joys of traveling is that you can visit gardens in other parts of the world—places with different climates growing plants totally unlike those in we have here in Colorado. I just returned from a long overseas trip that included visits to botanic gardens in both Australia and Singapore. Talk about different! On the one hand, the tropical blossoms and exotic ferns were a delight to the senses. On the other hand, there is no way I could ever grow any of them at home, except as houseplants. And even then, our low humidity would discourage most of these species.

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Posted on in Plant Profiles

Dazzling Dahlias

Dahlia hyb_HudsonGardens-LittletonCO_LAH_9265

At this time of year, most plants are bent on making seeds, not blossoms. Not so the dahlias. Among the blowsy seedheads and fading foliage, their vibrant colors declare that the season isn’t over yet.

My parents retired to Mendocino, on the coast north of San Francisco. There, the cool but mild climate is similar to that of England, and dahlias (indeed, most perennials) thrive. Those my dad grew were as big as dinner plates! I admit to jealousy. Here in Colorado, it’s not so simple; you have to want to grow dahlias. Spectacular flowers in flamboyant hues are your reward.

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Posted on in Botany for Gardeners, Gardening, Xeriscape

Watering Trees

dead tree_COS_PLH_3The tree had clearly expired. What leaves remained had turned a sickly yellow-brown, and hung limply on the branches—in mid-August! Yet, when our neighbors planted it last year it had been perfectly healthy. Something was obviously wrong, and I had a hunch I knew what. (I’ve often said that master gardeners kill just as many plants, we just know why they died.)

Surreptitiously moving the cobblestone mulch aside (and wondering if the homeowner was watching through the closed curtains), I looked at the drip irrigation set-up. There was only one emitter, and it was directing water right to the base of the trunk. No wonder the tree was dead! (That and the fact that it was planted too deeply; there’s no sign of the root flare.)

close-up tree irrigation wrong_COS_PLH_1

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Posted on in Garden Myths, Gardening, Green Gardening Tips, Soils

Garden Advice: Re-using Tea Bags

20160406_095352It seems such a waste—we use a tea bag to make a lovely cup of tea, and then toss it into the trash. It just screams to be repurposed—surely there’s some way to get some extra use from that depleted bag! So it’s no big surprise that the internet is suddenly full of lists with titles such as “7 Random Uses for Used Tea Bags.”

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