I’m often surprised by the lessons nature has to teach us. In honor of today being Thanksgiving, I offer you a word of advice from this hungry macaque I met in Singapore:
“Don’t bite off more than you can chew!”
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I’m often surprised by the lessons nature has to teach us. In honor of today being Thanksgiving, I offer you a word of advice from this hungry macaque I met in Singapore:
“Don’t bite off more than you can chew!”
Save
Once again it looks like everyone is coming to our house for Thanksgiving. I have no problem stuffing and cooking a turkey, whipping up some tasty gravy, or baking delicious pies. I enjoy cooking, and I’ve made plenty of turkey dinners. I’m the kind of cook who works hard to get the flavors I want, but forgets about presentation. When it comes to Thanksgiving dinner, what stumps me is decorating the table.
My first inclination is to just pick up a small potted mum from the market and plop it down in the center of the table, perfectly blocking the line of sight between Aunt Abigail and Cousin Clarence. It’s easy and I gain a plant out of it. However, it has its drawbacks.
Our forced evacuation dragged on and on. Glued to the news, we prayed for the firefighters, for those losing homes, for protection for our own home. So far, the closest the flames had come was about three blocks. Thank you God!
On Thursday we called the Humane Society to ask if there was any way to rescue my chickens. I realized they were lower priority than horses, dogs, and other pets and livestock, but maybe if someone was in the area anyway? I was sure they had used up their food and water by now.
I am thankful for… (more…)
There are turkeys, and then there are turkeys. One dictionary’s definitions include:
“A person considered inept or undesirable,” and “A failure, especially a failed theatrical production or movie.”Then there’s “talking turkey,” “cold turkey,” and “turkey trot.” Of course, as birders, we think of turkeys as yet another species to be found while out birding. But even this avian sort of turkey comes in two varieties. The birds we commonly consume at Thanksgiving have little in common with their noble ancestors.
Wild Turkeys are well adapted to life in North America. They have plumage that blends perfectly with the oranges and browns of autumn leaves. This makes them hard to spot as they forage for seeds and grubs in the underbrush. Additionally, their hearing and eyesight are both very sharp, alerting flocks to potential predators—and birders. Finally, if you do manage to spot a turkey, don’t scare it. When alarmed, they can flee at 25 mph, leaving us in the dust.